Benefits of Liver Yeast in Aquaculture

Rich in Essential Nutrients: Liver yeast is a concentrated source of essential vitamins, minerals, and amino acids, including B vitamins, iron, and protein.

Improved Immunity: It contains beta-glucans, which can stimulate the immune system of fish, making them more resistant to diseases.

Enhanced Digestion: Liver yeast can improve digestion and nutrient absorption, leading to better growth and feed efficiency.

Stress Reduction: It can help reduce stress in fish, especially during periods of transportation or environmental changes.

Improved Water Quality: By enhancing the overall health of fish, liver yeast can contribute to better water quality by reducing organic waste and ammonia levels.